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Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts

Tuesday, April 15, 2014

Obnoxiously Rich Chocolate Cake


Every now and then I make something that is so naughty I just have to share. Today I made my own spin on the Black Magic Cake off allrecipes.com. I cut the recipe in half and then baked it in a pie pan. Once it completely cooled, I flipped it onto a platter and added my own frosting.

Chocolate Cream Cheese Frosting

1 block cream cheese at room temp
3 T coco powder
1 1/2 c powdered sugar
1T lemon juice
3-4 T milk
1 tsp real vanilla extract

Mix all ingredients with a mixer on high for 3-4 minutes. Adjust the amount of milk according to the texture you want your frosting. 

Smear the frosting all over your cake, top with rasberries, and drizzle with melted dark choclate. Refrigerate and serve cold!



Tuesday, March 25, 2014

Chocolate-Chocolate Chip Walnut Cookie Recipe



Ingredients:

3/4 C softened butter
3/4 C brown sugar
1/2 C white sugar
2 eggs
2 tsp vanilla
1/4 C vegetable oil 
2 C flour
2 tsp corn starch
1 tsp baking soda
1/2 tsp salt
4 T coco powder
1 1/2 C chocolate chips
1/2 C chopped walnuts 


•Preheat your oven to 375 degrees.
•Cream the butter and sugars. Next add your vanilla and egg and mix well. Then add in the vegetable oil. 
•Next you can either combine all the dry ingredients in a bowl, or do like I do and just put all the dry ingredients on top and then use your beaters to just stir it around before turning it on to mix it all in. 
•Mix well.
•Stir in the chocolate chips and walnuts and using a large cookie scoop place the dough on a lined air-bake cookie sheet. 
•Bake the cookies for 12 minutes and allow them to cool before eating. 

With a large cookie scoop you will have around 15 cookies.

(I don't even buy parchment paper anymore- you can get reusable liners almost anywhere these days! I found mine on amazon for around $6 and with my prime account I didn't even pay shipping!)