3/4 C softened butter
3/4 C brown sugar
1/2 C white sugar
2 tsp vanilla
1/4 C vegetable oil
2 C flour
2 tsp corn starch
1 tsp baking soda
1/2 tsp salt
4 T coco powder
1 1/2 C chocolate chips
1/2 C chopped walnuts
•Preheat your oven to 375 degrees.
•Cream the butter and sugars. Next add your vanilla and egg and mix well. Then add in the vegetable oil.
•Next you can either combine all the dry ingredients in a bowl, or do like I do and just put all the dry ingredients on top and then use your beaters to just stir it around before turning it on to mix it all in.
•Stir in the chocolate chips and walnuts and using a large cookie scoop place the dough on a lined air-bake cookie sheet.
•Bake the cookies for 12 minutes and allow them to cool before eating.
With a large cookie scoop you will have around 15 cookies.
(I don't even buy parchment paper anymore- you can get reusable liners almost anywhere these days! I found mine on amazon for around $6 and with my prime account I didn't even pay shipping!)